Nutritional Sciences (M.S.) Program Details

Degree Requirements

   ❱   Required coursework
    ❱   Qualifying or comprehensive examination
    ❱   Graduate School writing proficiency requirement
    ❱   Graduate School Responsible Conduct of Research (RCR) requirement
    ❱   Thesis
    ❱   Final oral examination/thesis defense

Research Specializations

    ❱   Community nutrition
    ❱   Experimental nutrition

Program Objectives

  • To foster a program of excellence with specialized expertise in the study of human nutritional issues with particular emphasis on the needs of the underserved poor, ethnic minorities, and disadvantaged populations.
  • To prepare competent graduate professionals in human nutrition with the skills and abilities to improve nutritional well-being and the quality of life for individuals and families.
  • To conduct interdisciplinary research to improve the nutritional well-being and the quality of life of ethnic minorities and the underserved.

Research Areas & Interests 

Faculty Research Interests

A sampling of research interests

  • Nutrigenomics:The role of diet in chronic disease prevention (obesity, diabetes, cancer)
  • Impact of sleep on dietary intake
  • Diabetes and cardiovascular disease in minority males
  • Use of technology for tailored interventions
  • Molecular bases for Alzheimer’s disease, dementia, and metabolic syndrome
  • Bioactive herbal constituents and functional genomics
  • Nutrition education in patients with chronic diseases
  • Risk factors for overweight/obesity
  • Cardiovascular health in faith-based populations
  • Nutrition competencies of health care professionals
  • Impact of sleep on dietary intake
  • Use of technology for tailored interventions
  • Regulatory toxicology: Safety evaluation and risk assessment of food ingredients and color additives

Program of Study* 

COMMUNITY NUTRITION TRACK

CORE COURSES (14 CR)

Micronutrients I

Macronutrients I

NUTG 284  Community Nutrition

NUTG 316   Evaluation of Nutritional Status 

NUTG 318  Techniques in Community Nutrition 

ELECTIVE COURSES (17 CR)

A sampling of elective courses

NUTG 310  Graduate Seminar in Nutrition

NUTG 401 Research in Nutrition

NUTG 208  Nutrition for Aging 

NUTG 501  Global Health and Nutrition

HLMN 506  Epidemiology 

NUTG 503  Nutrition Policy 

NUTG 311  Carbohydrate & Energy Metabolism

NUTG 312  Proteins

NUTG 313  Lipids

NUTG 314  Vitamins

NUTG 315  Minerals

NUTG 440  Expository Writing for Nutritional Sciences

BIOC  182   Clinical Biochemistry 

NUTG 319   Research Methods in Experimental Nutrition

PSYC 207  Statistics I 

PSYC 208  Statistics II

HUDE 205  Introduction to Statistical Methods

BIOG  430  Biostatistics 

HUDE 400  Intermediate Statistics

Course may be selected from graduate courses in NUTG- Nutrition, BIOC-Biochemistry, PSYC-Psychology, SOCI-Sociology, CHEM-Chemistry, EDUC-Education, COMM-Communications, or ANTG-Anthropology level 200 and above. Courses outside of these codes can be considered for approval by the program director. 

THESIS (3 CR)

EXPERIMENTAL NUTRITION TRACK

CORE COURSES (15 CR)

Micronutrients I

Macronutrients I

BIOC  182   Clinical Biochemistry 

NUTG 319   Research Methods in Experimental Nutrition

NUTG 316   Evaluation of Nutritional Status

ELECTIVE COURSES (17 CR)

A sampling of elective courses

NUTG 310  Graduate Seminar in Nutrition

NUTG 401 Research in Nutrition

NUTG 208  Nutrition for Aging 

NUTG 501  Global Health and Nutrition

HLMN 506  Epidemiology 

NUTG 503  Nutrition Policy 

NUTG 311  Carbohydrate & Energy Metabolism

NUTG 312  Proteins

NUTG 313  Lipids

NUTG 314  Vitamins

NUTG 315  Minerals

NUTG 440  Expository Writing for Nutritional Sciences

PSYC 207  Statistics I 

PSYC 208  Statistics II

HUDE 205  Introduction to Statistical Methods

BIOG  430  Biostatistics 

HUDE 400  Intermediate Statistics

NUTG 284  Community Nutrition

NUTG 318  Techniques in Community Nutrition 

Course may be selected from graduate courses in NUTG- Nutrition, BIOC-Biochemistry, PSYC-Psychology, SOCI-Sociology, CHEM-Chemistry, EDUC-Education, COMM-Communications, or ANTG-Anthropology level 200 and above. Courses outside of these codes can be considered for approval by the program director. 

THESIS (3 CR)

*Courses included in the sample program of study are subject to change. Students should consult with their programs regarding their required program of study. 

Admission to Candidacy 

Students are admitted to formal candidacy by the Graduate School when they have completed the required coursework, passed the qualifying or comprehensive examination, submitted an approved topic for research, and been recommended by the Department. Candidates must also have satisfied the Graduate School writing proficiency requirement and Responsible Conduct of Research (RCR) requirement.

Graduate Funding 

Graduate research or teaching assistantships may be available at the department level that provide tuition remission and/or a stipend during the academic year. Research assistants and teaching assistants work no more than 20 hours a week under the program's direction, usually in support of faculty research (research assistants) or in support of assigned courses (teaching assistants).